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Create an AccountAn odourless white coloured fine crystal that dissolves readily in water and has a salt-like taste making it suitable for those wanting to flavour food without the sodium. Use lightly in place of salt. Ingredients: Potassium chloride (100%).
Sea Salt contains essential minerals and nutrients that are lost during the refining process that table salt goes through. The minerals contained in Sea Salt are in their natural ratios, helping to keep the body’s electrolytes in balance. This Fine Sea Salt is free of preservatives and anti-caking agents. Ingredients: Sea Salt
Sea Salt contains essential minerals and nutrients that are lost during the refining process that table salt goes through. The minerals contained in Sea Salt are in their natural ratios, helping to keep the body’s electrolytes in balance. This Course See Salt is free of preservatives and anti-caking agents. Ingredients: Sea Salt
Nutritional Yeast is a natural & wholesome seasoning derived from deactivated yeast and has a tangy cheese like flavour. It is a complete protein and particularly rich in B Vitamins. A great Vegan and Vegetarian alternative to Parmesan. Sprinkle on popcorn, soups, stews, casseroles and salads to enhance flavour. Ingredients: Dried inactive yeast cells.
Unrefined pale pink crystal salt from the foothills of the Himalayas. Additive free and hand harvested, this pink salt has a higher mineral content than regular sea salt. Suitable for cooking and therapeutic use such as in a hot bath for a detoxifying soak. Ingredients: Himalayan Coarse Salt (100%)
A delicious natural seasoning made from a selection of aromatic herbs and sea salt. A natural way to season food without any harmful additives and preservatives. Add to soups, stews or vegetable dips and salads. Ingredients: Sea sallt, Herbs (Thyme, Origanum, Sage, Paprika, Sweet basil and Parsley).
The perfect way to enhance the natural flavour of your home prepared dishes. Made from 100% natural ingredients including vegetables and herbs, and no added MSG. Ingredients: Dehydrated vegetables (Onions, Carrots, Sun-dried tomatoes, Leeks, Garlic,Spinach, Celery,) Salt Tapioca starch, Corn starch, Herbs, Potassium chloride fibre, Vegetable oil (Canola seeds), Antioxidant (Vitamin E), Spices.
A healthy way to add flavour to your sweet and savoury dishes, Cinnamon also has many purported health benefits from being a powerful antioxidant to keeping blood sugar levels balanced. Use in sweet and savoury cooking such as fragrant style curries. Use in baking or sprinkle onto pancakes. Non-irradiated. Ingredients: Cinnamomum cassia (Ground cinnamon)
A delicious natural seasoning made from dried celery flakes and sea salt. A natural way to season food without any harmful additives and preservatives. Add to soups, stews or vegetable dips and salads. Ingredients: Sea salt fine(91%), Ground celery seeds (9%).
Non-irradiated and certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms. Contains no fillers, additives or preservatives. Suitable for vegans. Ingredients: Organic Turmeric Powder Serving size/Dosage: Use in Indian and Middle Eastern dishes. Adds colour to rice. Goes well with vegetables, beans and lentils.
Certified organic, grown without the use of synthetic pesticides and fertilisers. Free of genetically modified organisms.Contains no fillers, additives or preservatives.*Suitable for vegans.*Contains raising agent – Sodium Bicarbonate Ingredients: Nori or purple laver (porphyra spp) Serving size/Dosage: Eat out of the pack as a snack, Sprinkle on salads, soups, vegetables, rice or other savoury dishes.
Authentically Sri Lankan, this cassia bark has been shaved off of the plant and dried before being cut to size. Make a comforting cinnamon tea by placing a stick in some water and bringing to the boil and cooling again - 2 or 3 times before straining and serving. Also, an essential ingredient for flavouring milk when making a traditional milk tart or easily incorporated into aromatic savoury dishes such as those cooked in a Moroccan tagine. Ingredients: True cinnamon (100%)
Fragrance personified in our authentic Thai 7-spice blend, comprising the seven essentials as embraced in Thai and South East Asian cuisine styles. These include chilli, garlic, ginger, pepper, lemon grass and lime leaves. Bring the flavours of Thailand into your home and onto your table with this exotic blend that is perfectly suited to meat, poultry and vegetable dishes, or even for use as a dry rub, a stir fry seasoning or with coconut milk to create a curry. Ingredients: Sea Salt, Garlic, Chilli, Ginger, Basil, Coriander Leaves, Lemon Grass, Black Peppercorns, Parsley, Galangal, Lime Leaves. Non-irradiated.
Mined from ancient salt deposits deep within the Himalayan mountains, this beautiful, naturally salmon-coloured salt is world renowned for its purity, colour and mineral content. Ingredients: Pink Himalayan salt (100%).
Picked from the uppermost branches of the pepper tree, these bold black peppercorns are the most developed, sun-ripened and flavoursome berries from the bush. Go on, try them! Ingredients: Black peppercorns (100%).
From the West coast of South Africa, this salt is formed by the cold Atlantic waters being pumped into vast salt pans, allowing it to crystallize under the warm desert sun. It is then harvested and graded, keeping aside the cleanest and chunkiest of crystals. We can thus ensure you have the best quality salt in your kitchen and on your table. Ingredients: Sea salt (100%).