We’re crazy about the humble legume and all its wonderful health benefits. Our Happy Earth People Red Lentil Fusilli is made from nothing but 100% red lentils and offers almost 24 grams of protein and plenty of fiber. Red lentils provide you with steady and sustained plant-powered energy, and are rich in fibre and complex carbs. Plus, they’re also relatively low on the glycemic index and gluten free. Yay! Tastes like pasta. Good for the whole family. WHEN TO USE: Eating a variety of legumes 3-4 times a week, can help prevent chronic illnesses including heart disease, high blood pressure,...

Happy Earth People coconut chickpea cookies are made using a combination of chickpea and tapioca flours, bringing you the tastiest of coconut cookies, splashed with vanilla to delight all your tastebuds. Ingredients: Gluten-free flours (chickpea & tapioca), coconut sugar, coconut, coconut oil, vanilla, flaxseed, bicarbonate of soda, salt. Allergens: None Why so happy? Vegan Gluten-free Refined sugar-free High Fibre Pulses enrich soil quality, that’s why we love them.

Happy Earth People Choc Chip Chickpea cookies are made using a combination of chickpea and tapioca flours, with melt in your mouth 80% dark chocolate chunks. Generously sprinkled in a deliciously chewy cookie. Ingredients: Gluten-free flours (chickpea & tapioca), coconut sugar, 80% dark chocolate (79% cocoa mass, 1% cocoa butter, erythritol, xylitol, sunflower lecithin), coconut oil, flaxseed, bicarbonate of soda, salt. Allergens: None Why so happy? Vegan Gluten-free Refined sugar-free High Fibre Pulses enrich soil quality, that’s why we love them.