Specifically made from UNREFINED INGREDIENTS. Homemade with butter. This product has been made in a factory which uses rye, oats, gluten and wheat.   Ingredients: Stone Ground Wheat Flour, Buttermilk, Xylitol (13.2%), Butter, Sunflower Seeds (8.4%), Rolled Oats, Wheat Bran (3.2%), Eggs, Linseed, Canola Oil, Baking Powder, Salt.   PER 100g PER RUSK 25g Energy (KJ) 1723 430 Prot (g) 10.8 2.7 CHO (g) 56 14 Of which total Sugar (g) 0 0 Total Fat (g) 12.4 3.1 Of which saturated Fat (g) 1.6 0.4 Fibre (g) 9.8 2.4 Sodium (mg) 387 96   Allergens: Wheat, Gluten, Cows milk, Oats,...

Biscuits with whole grain cereals. Contains sweeteners. No added sugar. High in fiber. Ingredients: Wholegrain cereal flakes 58% (wholegrain WHEAT flour, Oat flakes, wholemeal BARLEY flour, whole wheat rye flour), sweetener (maltitol), vegetable oil 13% (high oleic acid sunflower oil), vegetable fiber (vegetable flour, rice flour), WHEAT flour, salt), skimmed MILK powder 1%, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier (SOY lecithin), salt, aromas. May contain NUTS and EGGS.

Please refer to images for more info.

Please refer to images for more info.

A lightly sweetened gluten free snack with a mix of pumpkin seeds, raisins and sunflower seeds. An interesting twist to this traditional snack that is enjoyed in the East. Individually wrapped portions for added convenience Gluten free Available in 12x200g packets only Nutritional Info: Per serving (17g): Energy (kJ): 296Protein (g): 1,7Glycaemic Carbohydrate (g): 10– Of which total sugars (g) 2,0Total fats (g): 1,8– Of which Saturated Fats (g) 0,6– Of which Unsaturated Fats (g) 0,9– Of which Omega 6 (g) 0,6Dietary fiber* (g): 0,6Total Sodium (mg): 1,0

Gluten Free, quick cooking, fine instant oats enhanced with a blend of vitamins and minerals, vital for growing bodies. Gluten Free. Vegan. No added Sugar. Preservative Free. Source of Vitamins B2, B3, B5, B6 & Iron