NATURE'S CHOICE - Gluten Free Cake Flour - 500g
R 56.41
Description
Our special flour blend is milled from naturally gluten free ingredients and is a great alternative to everyday wheat flour. It's particularly useful for those who are gluten sensitive or following a Gluten Free lifestyle.
Ingredients:
Potato starch (35%), Soya flour (31%)(Soya), Brown rice flour (23%), Sago flour, Tapioca flour, Sea salt.
|
Nutrients |
Per 100 g |
Per serving |
|
Energy (kJ) |
1557 |
467 |
|
Protein (g) |
13.7 |
4.1 |
|
Glyceamic Carbohydrates (g) |
64 |
19 |
|
Total Fat (g) |
8 |
2.4 |
|
of which Saturated (g) |
<0.1 |
0 |
|
Dietary Fibre (g) |
2.6 |
0.8 |
|
Total Sodium (mg) |
402 |
121 |